Ramadan Food Walk with Chef Rounak Kinger, Shangri-la, Bangalore

We talked with Chef Rounak Kinger regarding a foodwalk he is doing at Bangalore. Little did we know, we’d be salivating as we saw him waving his hands and explaining the beauty and variety during Ramadan season in terms of delicious food that’s prepared in the homes. 1) How are food walks so interesting? Food walks Read More …

Hot Air Chat with Chef Rounak Kinger, Chef de Cuisine, Shangri-La Hotel, Bangalore

It was Mark Taylor, famous food writer and editor, Bristol, who had said once, “I called into Chef Rounak two times, and it was like having two beautiful, entirely different experiences.” It was an honor conversing with the one and only, Rounak Kinger, Chef de Cuisine, Shangri-La Hotel, Bangalore. He talks to us about his Read More …

Talk Music with Dj Abhishek Mantri

Abhishek Mantri has handcrafted his skills over the years through his passion for music. Definitely a class apart, Abhishek Mantri has changed the Pune party circuit altogether; and what a change it has been! DJ Abhishek Mantri generates energy and excitement at any event he performs. He explores and incorporates a variety of music into Read More …

Hot Air Chat with Chef Rahul Bisht, Svenska Design Hotel

In her review of Miro, the signature specialty restaurant at luxury boutique Svenska Design Hotel, food critic Rashmi Uday Singh states, “Well-made complimentary dips on the table (Garlic Alio, Red Mojo Green Pea Hummus) set the tone for Chef Rahul Bisht’s meal to come. Flavoursome Turkish Lamanchun Lamb Pizza pleases.  Saucy Patata Bravas and mouth-watering Read More …